Holiday Valley Ski Resort Logo Holiday Valley Ski Resort Logo

The Inn at Holiday Valley

Property Type: Hotel
Location: Location 1

With a great location on the ski slopes and golf course, The Inn is a friendly and comfortable place to sleep, eat & drink and gather with friends or family. 

Rooms range from traditional hotel style with 2 queen beds to suites with fireplaces and Jacuzzi tubs. The Inn is conveniently located one mile from downtown Ellicottville.

Stay With Us

  • Rooms for 2-4 people
  • Ski-in/Ski-out Sunrise Chairlift
  • Pool is open open daily from 8:30 AM to 10:00 PM
  • Private ski lockers for each room
  • Winter Shuttle service to base lodges
  • On the golf course
  • Near Holiday Valley summer pool complex
  • 24 hr fitness room with cardio and strength training equipment
  • Free WiFi in guest rooms and lobby
  • Mini Fridge & Coffeemakers in all rooms.
  • Fireplaces, jetted tub, mini fridge and microwave in each suite.
  • Convenient parking
  • Guest coin op laundry
  • Central Lobby with Bar, Fireplace and Seating


Please feel free to look at the details regarding our accessible features to see how we can meet your needs. If you have questions about our ADA accessible capabilities, call our Reservation Specialist toll free at 800-323-0020 or 716-699-2336.

  • Accessible parking with a priority location in the parking lot
  • Accessible pathway to hotel entrance
  • Accessible entrance
  • Lobby-level accessible restroom
  • Accessible pathways to public areas
  • Accessible rooms
  • Roll-in showers
  • Accessible restrooms
  • Accessible swimming pool

We love pets! The Inn at Holiday Valley permits up to 2 well behaved dogs per room in select rooms.  Advanced notice is required. Please read our Pet Policy for rates and details.

Pick up a rental form at the front desk so you can have it ready ahead of time when you check in at the Children's Snowsports School at Creekside or at the Rental Shop in the Holiday Valley Main Lodge.

Dine at Edna's at the Tamarack Club

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A delicious salmon dish, overtop of asparagus.